SCIENCE INSPIRES ME! highlights the value of science in modern life, in the sustainability of the planet, in politics, in our everyday lives and in empowering citizens.
Listen to the podcast featuring Professor Ana Aguiar Ricardo here.
Around 5,000 secondary school students from across the country gathered at the Caparica Campus on April 15. The reason? To explore, first-hand, the country’s largest showcase of Science, Engineering, and Technology.
On March 16, Maria Moniz Pinto successfully defended her Master’s thesis in Chemical and Biochemical Engineering.
Beatriz Sorte, who holds a Master’s degree in Gastronomic Sciences, has been widely featured in the Mozambican media after becoming the first Mozambican to complete this academic degree in the field — a pioneering achievement that has been broadly recognized by several media outlets.
PhD student Frederico Duarte, from the Doctoral Programme in Sustainable Chemistry (PDQS), has been selected to participate in the 75th Lindau Nobel Laureate Meeting, one of the most prestigious international scientific gatherings, bringing together Nobel Laureates and outstanding young researchers from around the world.
Last Friday, 13 March, Beatriz da Sorte Bernardo Adriano Muimela Maurício successfully defended her Master’s thesis in Gastronomic Sciences.
The study was coordinated by Maria João Romão and Cristiano Mota, researchers at UCIBIO at DQ-NOVA FCT. The first authors are Guilherme Vilela-Alves from UCIBIO at DQ-NOVA FCT and Rita Rebelo Manuel, supervised by Inês Cardoso Pereira from ITQB-NOVA.
The LeClanché, MMS and PaWER teams, composed of students from the Master's in Chemical and Biological Engineering programme, were the winners of the NOVA FCT BioChem Industry Challenge.
Watch the full program here (starting at minute 17:40).